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New Primi winter menu

Our chef Daniel Širota prepared new winter menu, with the help of his team. You can enjoy it in our Primi Košice. Here you go: STARTER St. Jacob’s Mussels – with topinambur, cantaloupe melon, coriander and lemon biscuit. SOUP Veal broth – with homemade tortellini, meat and seasonal vegetables. MAIN COURSE Roasted pumpkin – with…

“Cooks invest little into their education,”says Dano Širota, our Chef.

This is the opinion of our talented Chef, Daniel Širota who is fond of working on himself. It is a summer and a town is full of people. Hot pavement makes them go to cold interiors of facilities. We meet Chef Dano Širota at Hviezdoslavovo námestie.   He has made great changes in his home town….

See pictures of our new meals

Let´s have a look at some of our extraordinary new meals you can find in our new menu, prepared by our Dano Širota. Come and try something, we will be looking for your visit.